Grilling

Grilling over wood just makes food taste better, the difference a wood fire makes to the flavor of grilled meats, vegetables and bread will knock your socks off. Flavor can be changed when you use different types of wood, fruit trees will provide a softer flavor, manuka will be far stronger and not necessarily ideal for all food. Pine and any resin laden wood are a definite no go for food (yuck) but great for stoking up the the outdoor fire afterwards.

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There is something deep in our souls that connects us to wood fired grilling, it is a lot of fun and everyone loves to be involved. 

Grill Rack

Each oven comes with a firebox grill rack.

Allow the flame to calm down to embers, place the rack in the oven and grill to your hearts content. The rack slides in and out of the oven easily with an ember rake and there is no requirement to cook with oil - perfect!

What can we Grill / BBQ?

What do you cook on the BBQ? Steak - yes, Sausages - easy, Kebabs - cook them in the oven, Bacon - yes, vegetables - cook them in the oven.

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The Kiwi Outdoor Oven will cook it all!